Una vitamina B que participa en el crecimiento celular y la formación de glóbulos rojos. Abundante en las hojas verdes, los frijoles y los cítricos; la forma sintética, el ácido fólico, se usa en alimentos fortificados.
Datos habituales
Datos habituales
Folate is a B vitamin the body uses to make DNA and to form red blood cells; the synthetic form, folic acid, is added to many fortified grains.
Ingesta baja
Low folate status is commonly discussed in relation to tiredness and a type of anemia with enlarged red blood cells; adequate folate before and during early pregnancy is a widely discussed topic for the developing baby's neural tube.
Ingesta más alta
Very high folic acid from supplements or fortified foods is commonly discussed in relation to masking the early signs of a vitamin B12 shortfall; the commonly cited upper level for adults is 1,000 mcg of folic acid a day, while folate from food is not capped.