読み込み中…
読み込み中…
読み込み中…
A Central-Javanese jamu tonic drink of toasted rice, aromatic ginger (kencur, Kaempferia galanga), ginger, tamarind, and palm sugar. It is logged as one un-decomposed beverage and is traditionally taken as an everyday stamina refreshment; it carries ginger and tamarind.
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