読み込み中…
読み込み中…
読み込み中…
A supplement providing lactoferrin, an iron-binding glycoprotein naturally present in cow's and human milk and in other bodily fluids; supplement forms are usually purified from cow's milk. A common ingredient in Japanese functional-food products, taken as tablets or capsules, often enteric-coated.
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知っておきたいこと
Lactoferrin is derived from cow's milk and is not suitable for people with a milk (dairy) allergy.
Feelmentsは個人の記録と一般的なウェルネス教育のためのものです。医療上の助言・診断・治療は提供しません。