Barley tea

A roasted-grain infusion made from barley, served hot or chilled and a naturally caffeine-free everyday staple in Japan and Korea; it carries polyphenols formed during roasting.

Often considered alongside

Kuromame-cha (black soybean tea)DrinkCorn silk teaDrinkSobacha (buckwheat tea)DrinkGobo-cha (burdock root tea)Drink